Some dishes are the stuff of Disney legends.
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The same certainly goes for 1900 Park Fare at Disney’s Grand Floridian Resort and Spa.
While our experiences here have been varied, many readers love the place! And one dish I agree is outstanding is the cold Strawberry Soup.
Creamy, sweet, and beautifully bright pink, the soup beckons to you, and you just know you must try it. Of course, it’s hard to describe this. I’m usually not a fan of cold soup, but I couldn’t get enough of this one!
The enormous bowl of bright red strawberries, to be used as a garnish, sweetens the deal.
The first time I tried the soup, I knew that there were probably copious amounts of cream here. But still, it’s fruit, right? Which makes it totally healthy!
And since it’s getting to be strawberry season, it’s the perfect time to share the recipe with you!
This will make a fantastic addition to your next special brunch or lunch — and it will help tide you over until your next visit with Alice, Mary Poppins, and Pooh!
STRAWBERRY SOUP, Disney World’s Grand Floridian Resort
Yield: 4-6 servings
2 lbs frozen strawberries
16 ounces heavy cream
2 ounces sour cream
3 ounces yogurt
1/2 lb fresh strawberries
1. Thaw the frozen berries in their juices.
2. Blend all of the ingredients (except the fresh berries) on low until smooth.
3. Chill, shake well before serving.
4. Add fresh strawberry halves as a garnish.
Here’s a TIP: add sugar to taste while blending if you like yours to be a little sweeter. (I’m almost certain there’s sugar in the original.)
Will you be making strawberry soup this weekend? Let us know when you’ll be using this quick and easy recipe!
Recipe Credit: Food.com