[dfb-restaurant id=”25″ align=”right”]
A Food and Wine Festival special event, the lunch takes place most Fridays, Saturdays, and Sundays during the Food and Wine Festival from 12 noon until 1:30pm.
While I’d been to the very first Tequila Tasting Seminar held in Epcot’s Mexico during the 2009 Epcot Food and Wine Festival, I hadn’t yet been to one of the lunches, which began at last year’s festival and have been highly acclaimed.
Armed with a love of tequila and an appreciation for Mexican food, I headed into La Hacienda de San Angel to see what awaited me.
Shazam! For a great beginning, I was welcomed with my first sample of tequila of the day — a beautiful Rose Margarita.
Made with premium white tequila and rose water, this is a lovely — and authentically Mexican — way to begin our journey. I sipped as I strolled to my seat.
As I entered the dining room, I passed by this display table holding various tequilas and other elements of our seminar. This table gives you a view-at-a-glance of everything we would discuss and experience during the lunch. This was clearly going to be fun!
Since I was alone, I found myself sharing a table with three other women and we chatted a bit before the presentation began. We were seated in the main dining room of La Hacienda for the sold-out event.
Once we were all [Read more…]